The College of Western Idaho Culinary Arts program is open for lunch Tuesday through Friday with a fantastic fall menu. The dining room is at the corner of University Drive and Euclid Avenue and is open to the public. Enjoy a delicious lunch at a great price while supporting student learning.
In the dining room, you’ll find entrées like grilled pork loin with apple cider glaze or steak cooked to order with a red wine chocolate sauce. Or visit the deli for pasta puttanesca, muffaletta sandwiches, a side of Tex Mex mac n cheese and more. A variety of salads and homemade soups are available, or try the daily specials.
Throughout the month of October take advantage of a free dessert with purchase of any entrée.
The view the entire menu and the days and hours of operation, visit cwidaho.cc/culinary-dining.
